Five Asian Recipes With Bean Sprouts

bean sprouts

Healthy Bean Sprouts When people grow beans, they might throw away any other parts of the plant but bean sprouts (the part that shoots from different types of bean) has been a popular food in its own right for many years. Usually taken from the Mung bean, bean sprouts are a sweet and crunchy by-product […]


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DIY Food Gifts For Easter

Food Gifts

Add a personal touch with DIY food gifts this Easter If you feel like you give the same presents every year, it can be a little difficult to think up new gift ideas which really show how much you care. DIY food gifts are a great way of adding a personal touch to the holidays […]


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Peppery Arugula Recipes

Arugula

Rocket or Arugula Leaves? Although ‘rocket’ is the name that many of us will know, it is also called arugula and that is its most common name in some parts of the world such as the USA. A dark green vegetable, it is often used in salads and other recipes and has a very distinct […]


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How To Cook Mussels?

mussels

Easy and healthy mussels Mussels are salt water molluscs (a type of clam) and are also a popular seafood found in a range of countries across the globe. They have a soft, moist texture and slightly salty taste reminiscent of other seafood but they can be prepared in a variety of ways and can also […]


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Four Ways To Sardines

Sardines

Coastal Sardines Sardines are a popular coastal dish, and across the world, sardines can be found in coastal towns as delicious restaurant specialties and thanks to the freshness, they can taste absolutely amazing. They have been eaten for hundreds of years and were first eaten in Europe, namely in Portugal, Spain and France. Over the […]


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