Mustard compliments most steak recipes A mustard marinade is a popular choice to go with steak, as is the condiment itself. A very strong tasting and often spicy paste, it is a great addition to sandwiches and is also a popular choice for adding to meats. Its uses are said to date back to 6th […]
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Marinating Steak adds flavor before cooking In many recipe books you will find that experts recommend that you marinate your steak fillets before you cook them. But what does marinating mean? And how will it improve the quality of your steak? Marinating Steak is basically the process of soaking your meat in a sauce before […]
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Checklist before you buy your steak There are many things that you need to consider when purchasing your steak including the grade of meat and the cut itself. 1. Grade The grade of the meat is a good indication of the quality of the meat you are buying. Prime grade steak cuts are the best […]
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Enhancing Steak Flavor with Seasonings Some people wonder why we season our food, but when it comes to seasonings steaks, seasoning is one of the most important things you must add if you want to enhance the flavor of the meat. The idea of seasoning is to not only add great flavor and texture, but […]
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The Exotic Kobe Steak Kobe steak is the cut which comes from a specific region in Japan and from a specific type of cattle called ‘wagyu’. It is mainly well known for its very high price, but is also famous for its beautiful quality marble effect beef, its texture, tenderness and its flavour. The meat […]
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