History behind Valentine’s Day We all know Valentine’s Day to be the lovey-dovey sweet holiday where couples across the world decide to be extra affectionate for that one day of the year and in fact it is the most popular card-giving holiday after Christmas with over 150 million cards bought and exchanged. However, there is […]
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Cheesecake: a perfect dessert to serve on Valentine’s Day Cheesecake is a very rich dessert made from a biscuit base with cream cheese filling and originates from Ancient Greece where it has been used for many years as wedding cakes, and was served to athletes in the 776 BC Olympic Games to give them energy. […]
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Delectable Dark Chocolate Fondue Chocolate fondue is something that has been popular since the 1970s and over the years, more and more varieties of fondue have come into existence. Not only are there many savory type of fondue with meats and vegetables to dip into a range of sauces, chocolate fondue is more popular than […]
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The New York style bagel and lox A traditional Jewish American dish, bagel with lox is a quintessentially New York style dish which can generally be found in many New York deli’s plus a number of other food places that have now accepted the popularity of this delicious meal. History of Bagels and Lox Bagels […]
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February is the National Breakfast Month If you’ve heard it once, you’ve heard it a thousand times “Breakfast is the most important meal of the day” and yet so many people skip it. Some people find that they aren’t hungry enough in the mornings, or often find that they are in too much of a […]
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